Wednesday, September 14, 2011

A BAAAACK TO SCHOOL SPECIAL FOR EWE


ORDER YOUR FREE AMERICAN LAMB COOKING TECHNIQUES DVD TODAY

A new cooking techniques DVD from the American Lamb Board includes videos on barbecuing, braising, grilling and roasting. Each segment features cooking technique tips and demonstrations by Chef Christopher Koetke.


Click here to order your free American Lamb Cooking Techniques DVD.
Additional materials such as posters, recipe booklets and more are also available from the American Lamb Board. Order your free culinary educational materials today!

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