The e-learning module includes information about the health benefits of canola oil as well as strategies and techniques for using it in baking, grilling, frying and using it to make vinaigrettes or emulsions. The module demonstrates canola oil's versatility offering Latin-, Mediterranean- and Asian-style recipes. It also offers 16 downloadable recipe demonstrations by CIA chef-instructors in streaming videos.
Produced by the CIA's New Media group, the learning module can be found at www.ciaprochef.com/canola.
