"Top Chef" winner Ilan Hall will host a cooking demonstration and three-course dinner at The Collins College of Hospitality Management's Restaurant at Kellogg Ranch at Cal Poly Pomona, Pomona, Calif., on March 7.Proceeds from the demonstration dinner will support The Collins College of Hospitality Management and the United Culinarians, a student club designed to give students an opportunity to develop their culinary skills outside the classroom. Hall, who won season two of Bravo TV's "Top Chef" in 2007, is also chef and owner of The Gorbals restaurant in Los Angeles, named both for an immigrant community in Glasgow, Scotland, and for Hall's Scottish/Russian-Jewish heritage.
For more information, visit www.csupomona.edu/~collins.
