As reported by The New York Times, this past Sunday, while the White House kitchen staff prepared for the Obama's first official dinner (honoring the nation's governors), Michelle Obama gave a select group of students from L’Academie de Cuisine in Gaithersburg, Md., a tour of the kitchen and a sneak peek at some the evening's menu items.
The special invitation, offered to L’Academie de Cuisine's top six students, was part of the first lady's ongoing community outreach efforts. Ms. Obama also reportedly used the opportunity to vocally support local and sustainable food--and to praise White House kitchen staffers, who, she admits, know how to make a "mean batch of french fries."
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(Photo credit: Haraz N. Ghanbari/Associated Press, from The New York Times)
Monday, February 23, 2009
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