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The special invitation, offered to L’Academie de Cuisine's top six students, was part of the first lady's ongoing community outreach efforts. Ms. Obama also reportedly used the opportunity to vocally support local and sustainable food--and to praise White House kitchen staffers, who, she admits, know how to make a "mean batch of french fries."
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(Photo credit: Haraz N. Ghanbari/Associated Press, from The New York Times)
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