Wednesday, May 18, 2011

New egg safety educational videos now online

American Egg Board has recently added to its website four video clips that demonstrate the four phases of the Egg Safety Cycle: Inspect, Clean, Test and Time. These video clips highlight important points in handling eggs in the foodservice kitchen and are ideal for staff training.


Consult this link on American Egg Board’s website: http://www.aeb.org/foodservice-professionals/egg-safety or call 847-296-7043.

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